My favorite slow cooker recipes are the ones that fill the house up with a delicious smell. The ones that make your mouth water whether you come home to it or you’ve been there all day as it slowly permeated the air. This is one of those recipes. For it, you will need:
- Balsamic vinegar
- Worcestershire sauce
- Soy sauce
While there are a fair number of ingredients, this is a pretty straight forward measure and dump recipe. There’s not much to do beyond that. I spent more time setting everything out to take the picture than I did throwing it all into the crock pot. This is one of those recipes that takes very little time in the morning, but you won’t be able to forget about because it just smells so good!
This is a good recipe to have on hand because, aside from the meat and buns, all the ingredients are things you probably already have in your cabinets. I might have to start keeping the meat in the freezer for those mornings when I wake up and think, “I really don’t want to cook today.”